Fibalance® PHGG (Partially Hydrolyzed Guar Gum) is an innovative soluble prebiotic fiber designed to promote gut health and overall well-being.
Fibalance® is Low FODMAP certified by Monash University. This is the ideal choice for those seeking a scientifically backed, gentle, and effective solution for digestive health–free from unwanted side effects.
Fibalance® PHGG (Partially Hydrolyzed Guar Gum) is Monash University Low FODMAP Certified™. The maximum recommended amount for low FODMAP formulations using this ingredient is 5g per serve size. Note: Products made using this ingredient must be tested and be part of the Monash University Low FODMAP certification program to claim to be Monash low FODMAP certified. Visit www.monashfodmap.com for further information.
Monash University Low FODMAP Certified trade marks used under license by Zymebase Inc. A strict low FODMAP diet should not be commenced without supervision from a healthcare professional. A low FODMAP diet does not treat a disease but may help to meet nutritional needs with reduced gastrointestinal symptoms. Monash University receives a license fee for use of the Monash University Low FODMAP Certified trade marks.
*The objective conclusion is based on experimental data and do not represent the product’s efficacy.
